This delicious boiled rock candy is made by a Australian master sugar confectioner, who began his career as an apprentice in a candy factory in Copenhagen, in 1949. Now making candy for over 30 years. It has become a family business as the master sugar confectioner then taught his sons and they all now operate their delicious candy business.
If you love the fresh taste of Summer Mangoes and are a lover of decadent white chocolate then this one is for you!
The Mogo Lolly Shop proudly supporting Australian Confectionery Makers.